Overnight oats have become an incredibly popular breakfast meal, in large part due to their convenience, considering you can make them the night before and have breakfast ready in the morning without risking being late. But overnight oats can also be a very tasty yet healthy breakfast, as evidenced by this easy yet delicious recipe.
The tasty treat is chock full of vitamins and minerals, including vitamin B1, folate, zinc, iron, and copper. And did we mention these overnight oats are also quite tasty? The blueberries and cinnamon combine to provide all the flavor you need to add a bit of excitement to your morning, but that said, if you want some additional flavor and nutrients, you could also add chopped nuts, banana slices, chia seeds, or flax seeds.
Making this breakfast couldn’t be simpler. All you need to do is stir together the ingredients in two jars, pop the lids on, and then let them sit in the refrigerator for at least six hours. When you wake up in the morning, like magic, your overnight oats are ready to go.